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Tea Sommelier - Paiza Club
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Food
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Full Time
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| The Tea Master is responsible for executing the tea program’s specific design for Paiza Club & SkyClub under Marina Bay Sands. Tea Master is specialized in the preparation and presentation of Japanese & Chinese and other global teas. This is a hands-on position which must have an acute focus on tea education and service. He or she must use personality, talent, and language ability to communicate and entertain, from small to large social events.
Activities to be managed (and executed) include (but are not limited to):
1. Tea ceremony in tea lounge, and to personally perform the traditional tea ceremony
2. Training for bar and restaurant team members on both product and tea brewing and pouring technique Afternoon tea
3. Development of original and exciting tea offerings for the enjoyment of our guests and to increase revenues.
4. Serve and provide luxury service to all internal and external guests in tea lounge |
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Service Attendant - Estiatorio Milos
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Food
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Full Time
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| Responsible for handling food and beverage orders and serving guests. |
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Guest Service Agent - Laundry
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Other Operating
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Full Time
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| Collect linens and amenities from loading bay and distribute them to pantries of designated floors across the 3 hotel towers in a timely and efficient manner in accordance with the established company’s policies and procedures. |
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Casino Credit Analyst
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Casino
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Full Time
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| Are you looking for a career that is rewarding and exhilarating?
You can be expected to challenge yourself through analytical and problem-solving skills while assessing credit worthiness of patrons from all over the world. We offer a rewarding career progression to our Team Members, unlocking your full potential and providing you with endless opportunities to succeed.
Our Credit Values are focused on Teamwork, Communication and Innovation in a Family-like environment. If you think you have the right attitude and want to be part of us, we encourage you to apply today. |
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Sommelier - CUT
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Food
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Full Time
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| As a Sommelier your role is to have a high level of knowledge of wines/sake/cocktails, knowledge in pairing of wines/sakes to food and to be able to upsell to guests. |
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Senior Captain - CUT
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Food
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Full Time
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| Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu. |
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Commis III/II/I - Spago
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Food
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Full Time
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| Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. |
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Associate Director, Experiences
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Marketing & Advertising
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Full Time
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| The Associate Director will be instrumental in spearheading the development and execution of marketing strategies for Marina Bay Sands, focusing on Brand Signature and special events (not limited to Where Art Takes Shape, F1, Christmas, Chinese New Year) with the objective to drive visitation and revenue |
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Casino Technician
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Casino
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Full Time
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| Ongoing development and implementation of Slot and Table Games equipment Maintenance and Repair Processes and Customer Service Training. Complete all Technical activities in assigned areas, ensure provision of excellent customer service. |
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Surveillance Officer (Casino)
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Casino
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Full Time
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| Observe and analyze non-gaming, gaming and cash handling areas using advanced surveillance and information technology systems in accordance with standard operating procedures. |